Peru Cocoa Beans HS180100 Export Data 2025 September Overview

Peru Cocoa Beans (HS 180100) 2025 September Export: Key Takeaways

Peru Cocoa Beans HS Code 180100 exports in September 2025 reveal a market split between bulk commodity beans and premium-grade products, with Japan paying significantly higher prices for quality. The Netherlands dominates as a processing hub, handling 26% of export value, while Asian markets like Japan and Malaysia drive demand for specialty beans. Buyer concentration is moderate, with Europe, North America, and Asia forming distinct clusters. This analysis, covering September 2025, is based on verified Customs data from the yTrade database.

Peru Cocoa Beans (HS 180100) 2025 September Export Background

What is HS Code 180100?

HS Code 180100 covers cocoa beans; whole or broken, raw or roasted, a key commodity in global food and confectionery industries. These beans are the primary raw material for chocolate production, driving steady demand from major manufacturing hubs like Europe and North America. Peru’s cocoa is particularly valued for its fine-flavor varieties, which command premium prices in niche markets.

Current Context and Strategic Position

In 2025, Peru’s Cocoa Beans HS Code 180100 exports face evolving trade regulations, including stricter proof-of-shipment requirements under the US-Peru Trade Promotion Agreement to maintain tariff benefits [FreightAmigo]. The country remains a top global supplier, ranking 8th in cocoa exports, with shipments concentrated in raw or roasted beans (HS 1801001900) to the Netherlands and Malaysia [OEC World]. Strategic government initiatives aim to triple fine-flavor cocoa exports by 2030, underscoring the need for market vigilance in September 2025 amid regulatory shifts and competitive pressures.

Peru Cocoa Beans (HS 180100) 2025 September Export: Trend Summary

Key Observations

Peru Cocoa Beans HS Code 180100 Export 2025 September reached $247.44 million in value and 40.12 million kg in volume, maintaining strong performance near mid-year peaks despite typical seasonal pressure.

Price and Volume Dynamics

The September figures show a slight 8.7% month-on-month value increase from August, with volume up 7.3%. This resilience during a period often marked by harvest transitions and pre-holiday slowdowns reflects efficient supply chain management and consistent buyer demand. Year-to-date, the cumulative growth trajectory remains positive, supported by Peru's focus on both bulk and premium bean segments. The data indicates stable pricing power, likely due to quality differentiation and contracted shipments ahead of the main harvest season.

External Context and Outlook

Stricter customs enforcement requiring proof of direct shipment since July 2025 [FreightAmigo] has streamlined trade flows, reducing delays and supporting export consistency. This regulatory clarity, combined with tariff benefits under the US-Peru Trade Promotion Agreement, helps Peruvian cocoa maintain competitiveness in key markets like the Netherlands and Malaysia. With government initiatives targeting quality and origin branding, the outlook for Q4 remains stable despite global price volatility.

Peru Cocoa Beans (HS 180100) 2025 September Export: HS Code Breakdown

Product Specialization and Concentration

In September 2025, Peru's export of cocoa beans under HS Code 180100 is sharply focused on the sub-code 1801001900 for cocoa beans whole or broken, raw or roasted, which dominates with over 88% of export value and 92% of weight share. This variant has a unit price of $5.94 per kilogram, much lower than other options, pointing to its role as the bulk commodity grade. yTrade data confirms this high concentration, with no extreme price anomalies present in the market for this period.

Value-Chain Structure and Grade Analysis

The other sub-codes, 1801002000 and 1801001100, form a distinct group with unit prices of $8.76 and $9.51 per kilogram, indicating they are premium or higher-quality cocoa beans. This structure shows a clear division between fungible bulk commodities and differentiated premium products, aligning with reports of Peru's cocoa market being split by quality tiers [ytrade.com].

Strategic Implication and Pricing Power

Exporters dealing in bulk beans face tight competition and lower pricing power, while those in premium segments can command better margins. Strategic efforts should prioritize quality upgrades and niche targeting, supported by Peruvian government initiatives to enhance cocoa quality and branding, as highlighted in recent policy developments (ytrade.com).

Check Detailed HS 180100 Breakdown

Peru Cocoa Beans (HS 180100) 2025 September Export: Market Concentration

Geographic Concentration and Dominant Role

Peru Cocoa Beans HS Code 180100 Export 2025 September shows strong concentration in the Netherlands, which takes 26% of the value from 30% of the weight. This small gap means the Netherlands pays near-commodity average prices. Japan stands out by paying much more, taking 7.6% of the value from just 4.8% of the weight, signaling it buys higher-grade beans.

Partner Countries Clusters and Underlying Causes

Buyers form clear groups. The first is the Netherlands, Belgium, and Italy; these European nations act as processing and re-export hubs for bulk cocoa. The second group is the United States and Canada, which are major end-consumer markets buying significant volumes. The third includes Malaysia, Indonesia, and Japan; these Asian buyers likely seek specific bean varieties, with Japan focusing on the highest quality.

Forward Strategy and Supply Chain Implications

Peruvian exporters should focus on two paths. For bulk beans, maintain strong ties with European processing hubs like the Netherlands. For higher returns, develop more premium products for markets like Japan. Recent news confirms this split, noting the market is divided between bulk commodity beans and premium-quality beans targeting high-value niches [ytrade.com]. Exporters must also ensure compliance with new customs rules for direct shipments to keep tariff benefits in key markets (ytrade.com).

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Peru Cocoa Beans (HS 180100) 2025 September Export: Action Plan for Cocoa Beans Market Expansion

Strategic Supply Chain Overview

Peru Cocoa Beans Export 2025 September under HS Code 180100 shows a clear market split. Price is driven by bean quality. Bulk beans face low prices. Premium beans earn higher margins. Supply chain relies on European hubs like the Netherlands for processing. Exporters must focus on supply security and quality upgrades. This structure highlights dependency on key buyers and markets.

Action Plan: Data-Driven Steps for Cocoa Beans Market Execution

• Use buyer frequency data to identify core high-volume clients. This prevents revenue loss from account changes.
• Analyze HS Code sub-categories to shift production toward premium beans. This increases profit margins.
• Monitor geographic price data to target high-value markets like Japan. This boosts export returns.
• Ensure compliance with new customs rules for direct shipments. This avoids delays and maintains tariff benefits.
• Track buyer purchase cycles to optimize inventory levels. This reduces overstock and improves cash flow.

Take Action Now —— Explore Peru Cocoa Beans Export Data

Frequently Asked Questions

Q1. What is driving the recent changes in Peru Cocoa Beans Export 2025 September?

Peru's cocoa bean exports in September 2025 show resilience with an 8.7% value increase and 7.3% volume growth, supported by stable demand and efficient supply chains. The market benefits from quality differentiation and compliance with stricter customs rules for direct shipments.

Q2. Who are the main partner countries in this Peru Cocoa Beans Export 2025 September?

The Netherlands dominates with 26% of export value, followed by Japan (7.6%) and Belgium. The Netherlands and Belgium act as processing hubs, while Japan focuses on premium-quality beans.

Q3. Why does the unit price differ across Peru Cocoa Beans Export 2025 September partner countries?

Price differences stem from product specialization: bulk-grade cocoa (sub-code 1801001900) averages $5.94/kg, while premium variants (1801002000 and 1801001100) command $8.76-$9.51/kg. Japan pays higher prices for quality-focused lots.

Q4. What should exporters in Peru focus on in the current Cocoa Beans export market?

Exporters should prioritize maintaining relationships with high-volume buyers (93.89% of trade) while expanding into premium segments. Compliance with direct-shipment customs rules is critical to avoid delays.

Q5. What does this Peru Cocoa Beans export pattern mean for buyers in partner countries?

Buyers in the Netherlands and Belgium can rely on consistent bulk supply, while Japanese buyers access higher-grade beans. The market’s concentration means major buyers have significant leverage over pricing and terms.

Q6. How is Cocoa Beans typically used in this trade flow?

Peru’s cocoa beans are primarily exported as raw or roasted whole/broken beans (1801001900), used for bulk processing or premium chocolate production depending on grade. The bulk segment dominates with 88% of export value.