Peru Cocoa Beans HS1801 Export Data 2025 January Overview

Peru Cocoa Beans (HS Code 1801) Export data from yTrade shows Mexico leads volume (24.2%) at lower prices, while Europe pays premiums for quality, urging production segmentation.

Peru Cocoa Beans (HS 1801) 2025 January Export: Key Takeaways

Peru's Cocoa Beans (HS Code 1801) exports in January 2025 reveal a market sharply divided by quality and geography, with Mexico dominating volume (24.2%) but paying discounted rates for standard-grade beans, while European buyers like the Netherlands and Belgium command premium prices for higher-quality shipments. The market shows clear clustering—bulk buyers (Mexico, Malaysia) versus quality-focused processors (Europe)—highlighting the need for Peruvian exporters to segment production. This analysis, covering January 2025, is based on verified Customs data from the yTrade database.

Peru Cocoa Beans (HS 1801) 2025 January Export Background

Peru's Cocoa Beans (HS Code 1801: cocoa beans, whole or broken, raw or roasted) are a key ingredient for chocolate and confectionery industries, driving stable global demand. With Peru exporting $254M worth of cocoa in 2023—primarily to Malaysia and the Netherlands—the country remains a strategic supplier [OEC]. Under the US-Peru Trade Promotion Agreement, tariffs on cocoa exports are phasing out, easing market access by 2026 [USDA]. For January 2025, exporters must comply with updated customs documentation rules and reduced duty refund rates, ensuring Peru’s cocoa trade stays competitive.

Peru Cocoa Beans (HS 1801) 2025 January Export: Trend Summary

Key Observations

January 2025 saw a strong performance for Peru Cocoa Beans HS Code 1801 Export, with an export value of $144.42 million and a unit price of $8.96 per kg, indicating robust market activity right at the start of the year.

Price and Volume Dynamics

The volume of 16.12 million kg exported in January, combined with the elevated unit price, points to heightened demand, likely driven by seasonal harvesting patterns typical in cocoa production cycles. This suggests a solid foundation for Peru's cocoa exports in 2025, with no immediate QoQ or YoY data available for direct comparison, but the figures align with industry expectations for post-harvest export surges.

External Context and Outlook

External factors, such as the US-Peru Trade Promotion Agreement, have supported exports by reducing tariff barriers [USDA Foreign Agricultural Service], while historical data shows Peru exported $254 million in cocoa beans in 2023 (OEC World). Upcoming changes in customs duty restitution from July 2025 may affect future cost calculations (USDA), but the current policy environment remains conducive for Peru Cocoa Beans Export growth in 2025.

Peru Cocoa Beans (HS 1801) 2025 January Export: HS Code Breakdown

Product Specialization and Concentration

Peru's cocoa bean exports under HS Code 1801 in January 2025 are heavily concentrated in one product. The sub-code "Cocoa beans; whole or broken, raw or roasted" (1801001900) accounts for 97.7% of the total export value and 98.5% of the weight. Its unit price is $8.88 per kilogram. A much smaller sub-code with the same description (1801002000) has a significantly higher unit price of $13.73 per kilogram but only a 2.3% value share. This price gap suggests a distinct, specialized product segment.

Value-Chain Structure and Grade Analysis

The market structure shows two clear tiers based on unit price. The dominant product is a bulk commodity traded at a standard price. The minor product is a higher-priced variant, likely representing a premium grade or specialized preparation. This split indicates that Peru’s cocoa bean trade includes both a mainstream fungible bulk and a niche, differentiated product. The overall trade remains commodity-driven, with prices tied to quality and processing differences rather than complex manufacturing.

Strategic Implication and Pricing Power

Exporters of the mainstream product must compete on volume and cost efficiency, with limited pricing power. Suppliers of the premium grade can target higher-value markets but face volume constraints. Peru’s trade agreements, like the US-Peru Trade Promotion Agreement, support market access by reducing tariffs [USDA Foreign Agricultural Service]. For Peru Cocoa Beans HS Code 1801 Export 2025 January, focusing on quality differentiation and leveraging trade preferences will be key to maintaining competitiveness.

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Peru Cocoa Beans (HS 1801) 2025 January Export: Market Concentration

Geographic Concentration and Dominant Role

Peru Cocoa Beans HS Code 1801 Export 2025 January shows a concentrated market, with Mexico as the dominant buyer accounting for 24.2% of volume but only 22.32% of value. This value-weight disparity (22.32 vs 24.2) indicates Mexico primarily purchases lower-grade beans at discounted prices, while other markets pay premium rates for higher quality cocoa.

Partner Countries Clusters and Underlying Causes

Two clear clusters emerge: price-sensitive bulk buyers (Mexico, Malaysia, Spain) with below-average unit prices, and quality-focused European processors (Netherlands, Italy, Belgium) paying premium rates. Indonesia and Japan form a third cluster of smaller-volume specialty buyers. The European cluster's pattern aligns with their role as major cocoa processing hubs requiring consistent quality beans for chocolate production, while Mexico's proximity and trade agreements make it ideal for bulk shipments of standard-grade beans.

Forward Strategy and Supply Chain Implications

Peruvian exporters should segment production between premium beans for European markets and standard grades for bulk buyers. The US-Peru Trade Promotion Agreement provides tariff advantages for future US market expansion [USDA Foreign Agricultural Service]. Exporters must prepare for July 2025 customs documentation changes requiring stricter proof of direct shipment to maintain trade agreement benefits. Current shipping patterns show Europe receives beans mainly through Dutch and Belgian ports for regional distribution, suggesting maintained focus on these logistics routes for premium grades.

CountryValueQuantityFrequencyWeight
MEXICO32.24M3.90M31.003.90M
NETHERLANDS19.77M2.03M49.002.03M
ITALY19.56M1.96M84.001.96M
MALAYSIA16.49M1.86M22.001.86M
SPAIN15.20M1.69M34.001.69M
BELGIUM************************

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Peru Cocoa Beans (HS 1801) 2025 January Export: Action Plan for Cocoa Beans Market Expansion

Strategic Supply Chain Overview

Price for Peru Cocoa Beans Export 2025 January under HS Code 1801 is driven by two factors. Quality grade is the primary driver. Bulk standard beans sell at a lower price. Premium specialty beans command a higher rate. Geographic destination is the secondary driver. European processors pay premium prices for quality. Bulk buyers in nearby markets like Mexico pay discounted rates.

This creates clear supply chain implications. Peru acts as a dual supplier. It must maintain separate flows for bulk and premium beans. Its role is to feed raw material to global processing hubs, especially in Europe. Supply security and consistent quality are critical for maintaining these key relationships.

Action Plan: Data-Driven Steps for Cocoa Beans Market Execution

  • Segment all buyers by purchase frequency and value using customs data. This allows you to prioritize relationship management with high-value, recurring clients and secure stable revenue.
  • Analyze shipment data to separate premium and standard bean production volumes. This ensures you allocate the correct product quality to the right market, maximizing price per kilogram.
  • Target sales efforts on European buyers in the Netherlands and Belgium using geographic trade reports. This leverages their willingness to pay premium prices and increases overall export value.
  • Prepare now for the July 2025 customs rule change requiring stricter proof of direct shipment. This proactive step protects your access to tariff benefits under trade agreements and prevents shipment delays.
  • Use HS Code 1801 sub-code data to track the small premium product segment (1801002000). This helps identify growth opportunities in high-value niches and diversifies away from bulk commodity dependence.

Take Action Now —— Explore Peru Cocoa Beans Export Data

Frequently Asked Questions

Q1. What is driving the recent changes in Peru Cocoa Beans Export 2025 January?

Peru's cocoa bean exports in January 2025 show strong demand, with $144.42 million in value and a unit price of $8.96/kg, likely driven by post-harvest seasonal patterns. The market is split between bulk commodity-grade beans and a niche premium segment, influencing price dynamics.

Q2. Who are the main partner countries in this Peru Cocoa Beans Export 2025 January?

Mexico is the top buyer (24.2% of volume), followed by European processors like the Netherlands, Italy, and Belgium, which pay premium prices. Malaysia and Spain also feature as bulk buyers but at lower unit rates.

Q3. Why does the unit price differ across Peru Cocoa Beans Export 2025 January partner countries?

The price gap stems from product specialization: 97.7% of exports are standard-grade beans at $8.88/kg, while a niche sub-code (2.3% share) commands $13.73/kg, likely targeting premium markets like Europe.

Q4. What should exporters in Peru focus on in the current Cocoa Beans export market?

Exporters should prioritize relationships with dominant high-frequency buyers (93.67% of value) while diversifying into smaller clusters. Segmenting production between bulk (e.g., Mexico) and premium grades (Europe) can optimize pricing.

Q5. What does this Peru Cocoa Beans export pattern mean for buyers in partner countries?

Bulk buyers (e.g., Mexico) benefit from stable supply at lower prices, while European processors secure premium beans for chocolate production. Smaller buyers face competition for niche volumes but gain access to specialized grades.

Q6. How is Cocoa Beans typically used in this trade flow?

Peru’s exports are primarily raw or roasted cocoa beans, with most traded as bulk commodities for global chocolate manufacturing. A small premium segment caters to specialty markets requiring higher-grade inputs.

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