Indonesia Cocoa Butter HS180400 Export Data 2025 February Overview

Indonesia Cocoa Butter (HS 180400) 2025 February Export: Key Takeaways

Indonesia’s Cocoa Butter (HS Code 180400) export in February 2025 reveals a premium-grade product, with the US dominating as the top buyer (36% share) at a high unit price of $21.20/kg, signaling strong demand for quality. The market shows concentrated buyer risk but stable growth potential, particularly in high-value destinations like the US and emerging markets like China. This analysis is based on cleanly processed Customs data from the yTrade database, covering February 2025.

Indonesia Cocoa Butter (HS 180400) 2025 February Export Background

Indonesia's cocoa butter (HS Code 180400, covering cocoa butter, fat, and oil) is a key ingredient for chocolates, cosmetics, and pharmaceuticals, driving steady global demand. Recent 2025 policies like Permendag 8/2025 [Permitindo] and GR 8/2025 [Orrick] tightened export rules for natural resources, though cocoa butter shipments to the U.S., EU, and Asia remain active. As the world’s third-largest cocoa producer, Indonesia’s February 2025 export trends show its strategic role in meeting international supply chains.

Indonesia Cocoa Butter (HS 180400) 2025 February Export: Trend Summary

Key Observations

In February 2025, Indonesia's Cocoa Butter exports under HS Code 180400 reached a value of 203.58 million USD with a volume of 9.62 million kg, showing a slight increase in value despite a drop in shipment weight compared to January.

Price and Volume Dynamics

Month-over-month, export value rose by 1.4% from January's 200.82 million USD, while volume fell 7.8% from 10.43 million kg, indicating higher per-unit prices likely driven by typical cocoa industry stock cycles and steady demand from global confectionery markets. This pattern aligns with pre-harvest periods where supply tightness often supports price stability, even as export volumes adjust seasonally.

External Context and Outlook

Recent policy changes, such as Indonesia's [Permendag 8/2025] and export proceeds retention rules under GR 8/2025, introduced stricter compliance for natural resource exports but did not target cocoa butter specifically, allowing trade to continue smoothly [Volza]. These measures may reinforce stability by ensuring regulatory alignment without disrupting existing export flows for Indonesia Cocoa Butter HS Code 180400 Export 2025 February.

Indonesia Cocoa Butter (HS 180400) 2025 February Export: HS Code Breakdown

Product Specialization and Concentration

In February 2025, Indonesia's export of Cocoa Butter under HS Code 180400 is fully dominated by the sub-code 18040000, which covers 'Cocoa; butter, fat and oil', accounting for all export value, weight, and volume. This single product commands a unit price of 21.17 USD per kilogram, indicating a specialized focus on this specific processed form without any price anomalies or variations in the breakdown.

Value-Chain Structure and Grade Analysis

The market structure for Indonesia Cocoa Butter HS Code 180400 Export in 2025 February consists entirely of this semi-processed commodity, which falls into a mid-value stage between raw cocoa and finished goods. This suggests a trade in fungible bulk products, likely tied to global commodity indices, with no evidence of higher-grade or differentiated variants within this HS code, pointing to a homogeneous export profile.

Strategic Implication and Pricing Power

For market players, the homogeneous nature of Indonesia's Cocoa Butter exports under HS Code 180400 implies limited pricing power, as it competes on volume and cost efficiency rather than product differentiation. Strategic focus should remain on optimizing production and logistics to maintain competitiveness in international markets, with no direct regulatory changes from recent news affecting this specific product's trade dynamics.

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Indonesia Cocoa Butter (HS 180400) 2025 February Export: Market Concentration

Geographic Concentration and Dominant Role

In February 2025, Indonesia's Cocoa Butter HS Code 180400 export was heavily concentrated, with the UNITED STATES as the dominant importer, holding 36.05% of the value and 35.98% of the weight. The slight positive disparity between value and weight ratios suggests exports to the US may involve a higher product grade, with an estimated unit price around 21.20 USD/kg, indicating premium quality shipments for this commodity.

Partner Countries Clusters and Underlying Causes

The importers form three clear clusters based on value-weight patterns. The first cluster, including the US and ESTONIA, shows high value and weight shares with positive disparities, likely driven by demand for high-grade Cocoa Butter in developed food and cosmetic industries. The second cluster, with countries like INDIA and CANADA, has negative disparities, possibly indicating bulk, lower-grade purchases for cost-sensitive markets. The third cluster, such as CHINA MAINLAND and TURKEY, features moderate shares with positive disparities, suggesting growing markets for quality Indonesian Cocoa Butter.

Forward Strategy and Supply Chain Implications

For Indonesian exporters, focusing on high-value markets like the US can maximize returns, while managing supply chains to maintain quality standards is crucial. Exploring opportunities in emerging markets with positive disparities, such as China, could expand reach. Although general export regulations like Permendag 8/2025 affect natural resources [Permitindo], no specific changes impact Cocoa Butter, so monitoring for future policy shifts is advised to avoid disruptions.

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Indonesia Cocoa Butter (HS 180400) 2025 February Export: Action Plan for Cocoa Butter Market Expansion

Strategic Supply Chain Overview

Indonesia Cocoa Butter Export 2025 February under HS Code 180400 is a concentrated commodity trade. Price is driven by quality grade and global demand, especially from high-value markets like the US. The supply chain must ensure consistent quality and reliable logistics to meet bulk orders from dominant buyers. This creates a dependency on few clients and exposes the sector to demand shifts.

Action Plan: Data-Driven Steps for Cocoa Butter Market Execution

• Use HS Code 180400 export data to track US and EU quality requirements. This ensures shipments meet premium standards and maintain price levels.
• Analyze buyer frequency patterns to forecast bulk order cycles. This prevents overstock or shortages and stabilizes cash flow.
• Diversify export destinations by targeting emerging markets with positive value-weight disparities, like China. This reduces reliance on a single dominant buyer and spreads risk.
• Monitor regulatory updates such as Permendag 8/2025 for payment and retention rules. This avoids compliance issues and secures transaction smoothness.
• Engage high-frequency, low-volume buyers for trial orders to build new relationships. This expands the client base without immediate large-scale commitments.

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Frequently Asked Questions

Q1. What is driving the recent changes in Indonesia Cocoa Butter Export 2025 February?

Indonesia's Cocoa Butter exports saw a 1.4% value increase despite a 7.8% volume drop, reflecting higher per-unit prices due to pre-harvest supply tightness and steady global demand.

Q2. Who are the main partner countries in this Indonesia Cocoa Butter Export 2025 February?

The UNITED STATES dominates with 36.05% of export value, followed by clusters including ESTONIA, INDIA, and CHINA MAINLAND, each showing distinct demand patterns.

Q3. Why does the unit price differ across Indonesia Cocoa Butter Export 2025 February partner countries?

Price disparities stem from homogeneous mid-value exports (21.17 USD/kg), with slight variations tied to market-specific demand for bulk (e.g., INDIA) versus premium-grade shipments (e.g., US).

Q4. What should exporters in Indonesia focus on in the current Cocoa Butter export market?

Exporters must prioritize high-value buyers (99.53% of trade value) and diversify into emerging markets like China while ensuring compliance with payment retention rules.

Q5. What does this Indonesia Cocoa Butter export pattern mean for buyers in partner countries?

Buyers face stable supply but limited differentiation; bulk purchasers (e.g., US) secure consistent quality, while niche buyers must adapt to standardized pricing.

Q6. How is Cocoa Butter typically used in this trade flow?

Exported as a semi-processed commodity (HS Code 18040000), it serves as a mid-value input for global confectionery and cosmetic industries.