Argentina Wheat Flour Export Market -- HS Code 110100 Trade Data & Price Trend (May 2025)

Argentina Wheat Flour Export (HS 110100) Key Takeaways

Argentina's wheat flour exports under HS Code 110100 in May 2025 were dominated by bulk-grade products (96% share), with premium variants offering margin expansion opportunities. Export values plummeted to $15.25 million, reflecting seasonal volatility after a modest April recovery. Brazil and Bolivia accounted for over 90% of trade, with Brazil demanding higher-value flour and Bolivia serving as a bulk hub. This analysis, covering May 2025, is based on cleanly processed customs data from the yTrade database.

Argentina Wheat Flour Export (HS 110100) Background

What is HS Code 110100?

HS Code 110100 refers to wheat and meslin flour, a staple commodity used primarily in food production, including baked goods, pasta, and processed foods. Its global demand remains stable due to its essential role in daily diets and industrial food manufacturing. The product's trade dynamics are closely tied to agricultural output, pricing trends, and supply chain efficiency.

Current Context and Strategic Position

While no specific trade policy announcements have been made recently, Argentina's wheat flour export sector remains a critical player in global markets, driven by the country's robust agricultural output and competitive pricing. Argentina's strategic significance in hs code 110100 trade data stems from its ability to supply high-quality flour to key importers, particularly in Latin America and Africa. Monitoring Argentina's wheat flour export performance is essential, as shifts in global commodity prices or domestic production cycles could impact trade flows. Market vigilance is advised to navigate potential volatility and capitalize on emerging opportunities.

Argentina Wheat Flour Export (HS 110100) Price Trend

Key Observations

Argentina's Wheat Flour Export trend in May 2025 reached a value of $15.25 million, reflecting a sharp downturn in export performance for the month.

Price and Volume Dynamics

The hs code 110100 value trend exhibited volatility through early 2025, with a sequential decline from January's $28.11 million to March's $25.47 million, followed by a modest recovery to $27.37 million in April before the steep drop in May. This pattern aligns with typical seasonal fluctuations in agricultural exports, where mid-year often sees reduced activity due to post-harvest inventory cycles and potential shifts in global demand or currency pressures impacting Argentina's competitiveness.

Argentina Wheat Flour Export (HS 110100) HS Code Breakdown

Product Specialization and Concentration

According to yTrade data for May 2025, Argentina's export of wheat flour under HS Code 110100 is overwhelmingly dominated by sub-code 11010010190, described as "Wheat or meslin flour", which accounts for over 96% of both value and quantity shares. This sub-code has a unit price of approximately 345 USD per ton, which is significantly lower than other variants, indicating it is the standard, bulk-grade product driving the market.

Value-Chain Structure and Grade Analysis

The remaining sub-codes form two clear groups based on unit price disparities: a lower-priced tier around 240 USD per ton (e.g., sub-code 11010010110) and a higher-value tier ranging from 470 to 710 USD per ton (e.g., sub-codes 11010010990, 11010010120, and 11010010910). This structure suggests that Argentina's HS Code 110100 exports include both fungible bulk commodities and differentiated, higher-grade flour products, likely varying by quality or specific end-use applications.

Strategic Implication and Pricing Power

For market players, the concentration in standard bulk flour under Argentina's HS Code 110100 export highlights strong pricing power in high-volume segments, but the presence of premium variants offers opportunities for margin expansion through product differentiation. Analyzing HS Code 110100 trade data advises exporters to leverage scale in bulk operations while strategically targeting niche markets for added value.

Check Detailed HS Code 110100 Breakdown

Argentina Wheat Flour Export (HS 110100) Destination Countries

Geographic Concentration and Dominant Role

Brazil is the dominant destination for Argentina's Wheat Flour exports in May 2025, accounting for 53.06% of the total export value. Its value share is slightly higher than its quantity share (50.49%), indicating a focus on shipping higher-value or premium-grade flour. Bolivia is the second-largest partner, with a 37.31% value share but an even higher quantity share of 39.30%, suggesting its role as a major bulk buyer. The high frequency of shipments to both Brazil (61.82%) and Bolivia (26.36%) points to a trade characterized by frequent, smaller consignments, typical for perishable food products requiring regular replenishment.

Destination Countries Clusters and Underlying Causes

The trade partners form three clear clusters. Brazil is the sole "High-Yield Cluster," where value slightly outpaces volume, pointing to demand for better-quality flour. Bolivia represents the "Volume/Hub Cluster," taking in the largest volume share, which likely indicates it acts as a processing or distribution hub for the region. The remaining countries, including Chile, Uruguay, and the United States, form a "Secondary Transactional Cluster." Their lower shares and frequencies suggest these are smaller, more sporadic markets, possibly for niche product variants or spot purchases.

Forward Strategy and Supply Chain Implications

For Argentina's Wheat Flour export strategy, the priority should be maintaining its premium position in the Brazilian market while securing the high-volume trade with Bolivia. This requires supply chain efficiency for frequent shipments to ensure product freshness. For smaller partners in the secondary cluster, efforts can focus on higher-margin opportunities. No specific trade news or policy was provided to suggest any shift in these dynamics for May 2025.

Table: Argentina Wheat Flour (HS 110100) Top Destination Countries (Source: yTrade)

Get Complete Destination Countries Profile

Action Plan for Wheat Flour Market Operation and Expansion

• Use hs code 110100 trade data to segment shipments by price tier, focusing sales efforts on Brazil's premium segment to capture higher margins, because its value-over-volume trend signals demand for superior quality in Argentina Wheat Flour Export.
• Secure the high-volume trade lane with Bolivia by optimizing the Wheat Flour supply chain for frequent, smaller shipments, ensuring product freshness and maintaining Argentina's role as a reliable bulk supplier.
• Analyze buyer frequency patterns from the trade data to anticipate restocking cycles for secondary markets like Chile and Uruguay, preventing inventory gaps or overstock while targeting niche, higher-margin opportunities.
• Differentiate product offerings by promoting premium sub-codes (e.g., 11010010990) in markets beyond Brazil, using trade data to identify specific buyer preferences and increase overall value of Argentina Wheat Flour Export.
• Monitor geopolitical and trade policy developments affecting key routes, especially to Brazil and Bolivia, to proactively adjust logistics and pricing strategies, safeguarding supply chain continuity and competitive advantage.

Take Action Now —— Explore Argentina Wheat Flour Export Data

Frequently Asked Questions

Q1. What is driving the recent changes in Argentina Wheat Flour Export 2025 May?

Argentina's wheat flour exports in May 2025 saw a sharp decline to $15.25 million, following a volatile trend from earlier months. This drop aligns with typical seasonal fluctuations in agricultural exports, often influenced by post-harvest inventory cycles and global demand shifts.

Q2. Who are the main destination countries of Argentina Wheat Flour (HS Code 110100) 2025 May?

Brazil is the top destination, accounting for 53.06% of export value, followed by Bolivia at 37.31%. These two markets dominate Argentina's wheat flour trade, with Brazil focusing on higher-value flour and Bolivia acting as a bulk buyer.

Q3. Why does the unit price differ across destination countries of Argentina Wheat Flour Export?

Price differences stem from product specialization—Brazil receives higher-value flour (e.g., sub-codes priced at 470–710 USD/ton), while Bolivia primarily buys bulk-grade flour (e.g., sub-code 11010010190 at ~345 USD/ton).

Q4. What should exporters in Argentina focus on in the current Wheat Flour export market?

Exporters should prioritize maintaining premium positioning in Brazil while securing high-volume trade with Bolivia. For smaller markets, targeting niche, higher-margin opportunities is advised.

Q5. What does this Argentina Wheat Flour export pattern mean for buyers in partner countries?

Brazilian buyers can expect consistent access to premium-grade flour, while Bolivian buyers benefit from bulk supply. Smaller markets may face sporadic availability but can access niche product variants.

Q6. How is Wheat Flour typically used in this trade flow?

Wheat flour is primarily traded as a bulk commodity for food processing, with differentiated variants likely catering to specific end-use applications like baking or industrial production.