Argentina Wheat Flour Export Market -- HS Code 110100 Trade Data & Price Trend (Apr 2025)

Argentina Wheat Flour Export (HS 110100) Key Takeaways

Argentina’s wheat flour exports under HS code 110100 in April 2025 are dominated by a single bulk-grade product, accounting for 97% of trade volume at $0.73/kg, with minimal premium offerings. Shipments rebounded after a three-month decline, signaling post-harvest recovery in volume and value. The market is highly concentrated, with Brazil absorbing 64% of exports, driven by consistent demand and frequent shipments. This analysis, based on cleanly processed Customs data from the yTrade database, highlights Argentina’s role as a cost-effective bulk supplier with geographic reliance on Brazil.

Argentina Wheat Flour Export (HS 110100) Background

What is HS Code 110100?

HS Code 110100 refers to wheat and meslin flour, a staple commodity used primarily in food production, including baked goods, pasta, and processed foods. Its global demand remains stable due to its essential role in daily diets and industrial food manufacturing. The product's trade dynamics are closely tied to agricultural output, pricing trends, and supply chain efficiency.

Current Context and Strategic Position

While no specific trade policy updates have been announced, Argentina's wheat flour export sector remains a critical player in global markets, influenced by domestic harvest yields and international commodity price fluctuations. Argentina's strategic significance in hs code 110100 trade data stems from its robust agricultural sector and competitive export pricing, making it a key supplier to regions like Africa and Southeast Asia. Monitoring Argentina's wheat flour export performance is vital, as shifts in production or trade policies could impact global supply chains. Market vigilance is essential to navigate potential volatility in 2025.

Argentina Wheat Flour Export (HS 110100) Price Trend

Key Observations

In April 2025, Argentina's wheat flour exports reached a value of 27.37 million USD at a unit price of $0.73 per kilogram, marking a recovery from the previous month's lows. This performance suggests a shift in market momentum as the year progresses.

Price and Volume Dynamics

The Argentina Wheat Flour Export trend exhibited a decline in both volume and value from January to March, with weight falling from 40.71 million kg to 36.52 million kg and value dropping from 28.11 million USD to 25.47 million USD. However, April reversed this trend, with weight rising to 37.61 million kg and unit price increasing to $0.73/kg. This sequential improvement aligns with typical post-harvest cycles in Argentina, where wheat availability peaks after the November-January harvest, boosting export volumes in early quarters. The hs code 110100 value trend's volatility may be influenced by global demand shifts or currency fluctuations, such as changes in the Argentine peso affecting trade competitiveness.

Argentina Wheat Flour Export (HS 110100) HS Code Breakdown

Product Specialization and Concentration

Argentina's export of wheat flour under HS Code 110100 in April 2025 is overwhelmingly concentrated in a single high-volume, lower-priced grade. According to yTrade data, one sub-type, 'Wheat or meslin flour' (HS 11010010190), accounts for 97% of the total export value and 97% of the weight shipped. This product moves at a unit price of $0.73 per kilogram, establishing it as the dominant bulk commodity grade driving trade volumes.

Value-Chain Structure and Grade Analysis

The remaining exports are split into two clear tiers. The first consists of slightly higher-value bulk flour, with unit prices around $0.88–$1.03 per kilogram. The second is a small-volume segment priced at $1.41 per kilogram, suggesting a more specialized or premium grade. This structure confirms that Argentina’s HS Code 110100 trade is primarily focused on fungible, bulk commodity flour, with minimal volume dedicated to differentiated, higher-value products.

Strategic Implication and Pricing Power

Exporters of the dominant bulk grade operate with high volume but low unit value, indicating strong competitive pressure and limited pricing power. Opportunities exist in developing the premium segment, though it remains a niche. For buyers, Argentina’s HS Code 110100 export data shows a market optimized for cost-effective sourcing of standard wheat flour, with consistent availability but little product differentiation.

Check Detailed HS Code 110100 Breakdown

Argentina Wheat Flour Export (HS 110100) Destination Countries

Geographic Concentration and Dominant Role

In April 2025, Argentina's Wheat Flour exports were heavily concentrated, with BRAZIL as the dominant destination, accounting for 64.47% of the export value and 63.83% of the weight. The value share slightly exceeds the weight share, suggesting that BRAZIL imports higher-grade or more processed flour variants. Additionally, the high frequency share of 69.72% indicates frequent, likely daily shipments to support fresh food supply chains or just-in-time inventory needs.

Destination Countries Clusters and Underlying Causes

The top destinations cluster into two groups based on trade patterns. BRAZIL stands alone as the primary cluster with high value, weight, and frequency, driven by its large domestic market and demand for baking ingredients. BOLIVIA and CHILE form a secondary volume cluster, with weight shares of 25.62% and 9.05% respectively, indicating bulk purchases for local consumption, possibly due to proximity and stable trade relations. Other countries like CUBA show minimal shares, reflecting sporadic or niche demand.

Forward Strategy and Supply Chain Implications

For Argentina Wheat Flour Export strategy, prioritize maintaining the high-value BRAZIL market by ensuring product quality and reliable logistics for frequent shipments. Optimize supply chains for cost-effective bulk shipping to volume buyers like BOLIVIA and CHILE. Regularly reviewing HS Code 110100 trade data can help spot shifts in demand and adjust strategies accordingly.

Table: Argentina Wheat Flour (HS 110100) Top Destination Countries (Source: yTrade)

Get Complete Destination Countries Profile

Action Plan for Wheat Flour Market Operation and Expansion

• Analyze HS Code 110100 trade data to identify and target buyers of the small-volume premium flour segment. This diversifies Argentina's Wheat Flour Export away from the low-margin bulk commodity and captures higher value.
• Prioritize logistics for high-frequency, smaller shipments to Brazil to meet its just-in-time inventory needs. This secures the most valuable relationship for the Argentina Wheat Flour Export market and ensures supply chain reliability.
• Use detailed trade data to identify and develop new buyers in secondary volume markets like Bolivia and Chile. This builds a more resilient export base for Argentina's Wheat Flour supply chain, reducing over-reliance on a single dominant market.
• Continuously monitor Brazil's import patterns within the HS Code 110100 data for any shifts in grade preference or volume. This provides an early warning for changes in your largest customer's demand, allowing for proactive strategy adjustments.

Take Action Now —— Explore Argentina Wheat Flour Export Data

Frequently Asked Questions

Q1. What is driving the recent changes in Argentina Wheat Flour Export 2025 April?

Argentina's wheat flour exports rebounded in April 2025, with volume rising to 37.61 million kg and unit price reaching $0.73/kg. This recovery aligns with post-harvest cycles, as increased wheat availability after the November-January harvest boosted export volumes.

Q2. Who are the main destination countries of Argentina Wheat Flour (HS Code 110100) 2025 April?

Brazil dominates as the top destination, accounting for 64.47% of export value, followed by Bolivia (25.62% weight share) and Chile (9.05% weight share). These three countries form the core markets for Argentina's wheat flour exports.

Q3. Why does the unit price differ across destination countries of Argentina Wheat Flour Export?

Price differences stem from product specialization—97% of exports are bulk-grade flour priced at $0.73/kg, while a small premium segment (3%) commands $1.41/kg. Brazil's slightly higher value share suggests it imports some higher-grade variants.

Q4. What should exporters in Argentina focus on in the current Wheat Flour export market?

Exporters should prioritize maintaining Brazil's high-volume, high-frequency demand while optimizing bulk shipping to secondary markets like Bolivia and Chile. Developing the niche premium segment could unlock higher margins.

Q5. What does this Argentina Wheat Flour export pattern mean for buyers in partner countries?

Buyers in Brazil benefit from reliable, frequent shipments of cost-effective bulk flour, while Bolivia and Chile gain stable access to affordable commodity-grade product. Premium buyers face limited supply but higher-value options.

Q6. How is Wheat Flour typically used in this trade flow?

Argentina's wheat flour exports under HS Code 110100 are primarily bulk commodity-grade, used for baking and food production in destination markets like Brazil, where demand supports daily shipments for fresh supply chains.