Argentina Fresh Cheese Export Market -- HS Code 040610 Trade Data & Price Trend (Jun 2025)

Argentina Fresh Cheese Export (HS 040610) Key Takeaways

Argentina's Fresh Cheese exports under HS Code 040610 in June 2025 show a highly concentrated product mix, with a premium sub-type dominating 98% of export value, signaling strong pricing power. The market is under pressure, with export value dropping to $19.54M, continuing a downward trend from May. Brazil commands nearly half of shipments, while Vietnam and Indonesia offer high-yield niche opportunities. This analysis, covering June 2025, is based on cleanly processed Customs data from the yTrade database.

Argentina Fresh Cheese Export (HS 040610) Background

What is HS Code 040610?

HS Code 040610 refers to fresh (unripened) cheese, a staple dairy product with broad applications in food manufacturing, retail, and foodservice. Its global demand remains stable due to its versatility in culinary uses and relatively short shelf life, which drives consistent trade flows. Key industries relying on this product include processed food producers and quick-service restaurants, which prioritize its mild flavor and easy melting properties.

Current Context and Strategic Position

While no specific trade policy announcements have emerged, Argentina's fresh cheese exports are influenced by global dairy market dynamics, including fluctuating commodity prices and shifting consumer preferences. Argentina holds a strategic position as a leading exporter of fresh cheese, leveraging its robust dairy sector and competitive pricing to meet international demand. Monitoring Argentina's Fresh Cheese Export trends under HS Code 040610 trade data is critical for stakeholders navigating supply chain adjustments or market entry opportunities. Vigilance remains essential to capitalize on emerging trade patterns or regulatory shifts.

Argentina Fresh Cheese Export (HS 040610) Price Trend

Key Observations

In June 2025, Argentina's Fresh Cheese exports reached 19.54 million USD, reflecting a notable downturn in the hs code 040610 value trend. This performance represents a sequential decline from May's 22.75 million USD, underscoring a challenging period for the trade flow.

Price and Volume Dynamics

The Argentina Fresh Cheese Export trend showed volatility in the first half of 2025, with value starting strong at 47.52 million USD in January before dipping in February and March, then recovering slightly in April. However, a sharp contraction in May and June suggests mounting pressures, possibly driven by macroeconomic factors such as currency instability or shifting global demand cycles typical for perishable dairy products. This sequential weakness indicates a need for monitoring supply chain adjustments and market sentiment ahead of potential seasonal rebounds.

Argentina Fresh Cheese Export (HS 040610) HS Code Breakdown

Product Specialization and Concentration

In June 2025, Argentina's export of fresh cheese under HS Code 040610 is highly concentrated in a premium sub-type, according to yTrade data. The sub-code 04061010199, which describes fresh cheese, dominates with over 98% of the export value and 92% of the quantity, indicating a specialized product with a higher unit price. A notable anomaly is sub-code 04061090219, which has a very low unit price and has been isolated from the main analysis due to its extreme disparity.

Value-Chain Structure and Grade Analysis

The non-anomalous exports are divided into sub-codes with unit prices ranging from about 3.66 to 5.42 USD per kilogram, suggesting variations in quality or value-add stages rather than a uniform commodity. This structure implies a market for differentiated goods, where products are tailored to specific grades or forms, rather than being fungible bulk items tied to price indices. Analysis of HS Code 040610 trade data shows a spectrum from standard to higher-value cheese types.

Strategic Implication and Pricing Power

The concentration in a high-value sub-type under Argentina's HS Code 040610 export suggests strong pricing power for that segment. Market players should focus on quality control and branding for the dominant product to maintain premium pricing, while considering opportunities in other grades for diversification. This approach can help leverage the structured market for sustained competitiveness.

Check Detailed HS Code 040610 Breakdown

Argentina Fresh Cheese Export (HS 040610) Destination Countries

Geographic Concentration and Dominant Role

Brazil is the dominant destination for Argentina's Fresh Cheese exports in June 2025, taking nearly half (49.36%) of the total export value. Its share of total weight (46.51%) is almost as high as its value share, indicating trade is balanced between volume and premium. However, Brazil's shipment frequency (40.67%) is slightly lower than its value and volume shares, pointing to larger, consolidated shipments rather than small, frequent orders.

Destination Countries Clusters and Underlying Causes

The data reveals two clear clusters beyond Brazil. Chile forms a Volume/Hub cluster, with strong, proportional shares in value (11.08%), quantity (12.49%), and frequency (11.48%), indicating it is a major and consistent bulk buyer. A High-Yield cluster includes Vietnam and Indonesia; Vietnam captures 5.52% of the value from just 0.66% of the quantity, while Indonesia takes 5.29% of the value from 5.74% of the quantity. This signals very high unit prices and a focus on premium, low-volume shipments to these Asian markets. The remaining partners form a fragmented Transactional cluster with higher relative frequency, suggesting smaller, more routine orders.

Forward Strategy and Supply Chain Implications

The strategy should prioritize securing the high-volume trade with Brazil and Chile, ensuring logistics are optimized for large shipments. Simultaneously, the high unit prices in Vietnam and Indonesia represent lucrative niche markets; efforts should focus on maintaining these premium relationships and potentially replicating this model in similar regions. Supply chains must remain flexible to handle both large bulk consignments and smaller, high-value air freight for perishable cheese.

Table: Argentina Fresh Cheese (HS 040610) Top Destination Countries (Source: yTrade)

Get Complete Destination Countries Profile

Action Plan for Fresh Cheese Market Operation and Expansion

• Protect the premium sub-type (04061010199) with strict quality control and branding, as it drives over 98% of Argentina's Fresh Cheese Export value in the hs code 040610 trade data; this defends high-margin revenue.
• Optimize the Fresh Cheese supply chain for large, consolidated shipments to Brazil and Chile; this secures the high-volume trade that forms the foundation of export stability.
• Prioritize air logistics and premium relationships for the high-yield markets of Vietnam and Indonesia; this captures maximum value from low-volume, high-price shipments.
• Use hs code 040610 trade data to identify and target new buyers in regions with similar profiles to the High-Yield cluster; this replicates a successful premium export model for growth.

Take Action Now —— Explore Argentina Fresh Cheese Export Data

Frequently Asked Questions

Q1. What is driving the recent changes in Argentina Fresh Cheese Export 2025 June?

Argentina's Fresh Cheese exports declined to 19.54 million USD in June 2025, continuing a downward trend from May's 22.75 million USD. This volatility may stem from macroeconomic pressures like currency instability or shifting global demand for perishable dairy.

Q2. Who are the main destination countries of Argentina Fresh Cheese (HS Code 040610) 2025 June?

Brazil dominates with 49.36% of export value, followed by Chile (11.08%) and Vietnam (5.52%). These three markets account for the bulk of Argentina's Fresh Cheese shipments.

Q3. Why does the unit price differ across destination countries of Argentina Fresh Cheese Export?

Prices vary due to product specialization—sub-code 04061010199 (98% of value) commands premium pricing (3.66–5.42 USD/kg). High-yield markets like Vietnam pay more for low-volume, high-grade cheese, while Brazil and Chile focus on bulk shipments.

Q4. What should exporters in Argentina focus on in the current Fresh Cheese export market?

Exporters should prioritize quality and branding for the premium sub-type (04061010199) to maintain pricing power, while exploring niche markets like Vietnam and Indonesia for high-margin opportunities. Logistics should be optimized for both bulk (Brazil/Chile) and air-freighted premium shipments.

Q5. What does this Argentina Fresh Cheese export pattern mean for buyers in partner countries?

Buyers in Brazil and Chile benefit from consistent bulk supply, while Asian markets like Vietnam access premium products at higher unit prices. Fragmented transactional buyers face smaller, routine orders with less pricing leverage.

Q6. How is Fresh Cheese typically used in this trade flow?

Argentina's exports under HS Code 040610 are primarily high-value fresh cheese, likely used for retail or food service in destination markets, with niche demand in Asia for premium varieties.